General description

The proposed tasting is a food and wine journey that brings together local wines and a selection of traditional Tuscan dishes enriched with truffle, creating a complete and well-structured experience.The experience begins with three glasses of wine: a Chianti Colli Aretini DOCG, an IGT rosé, and a Chianti Riserva DOCG. Each wine is carefully chosen to accompany the progression of flavors throughout the menu and to highlight the distinctive character of local grape varieties.The culinary journey opens with bruschettas featuring Borgunto extra virgin olive oil as the star ingredient, alongside richer variations such as truffle mayonnaise, also available in a vegetarian version, and truffle butter. This is followed by small creative bites, such as truffle popcorn, which add a more modern and aromatic touch.The tasting continues with classic Tuscan specialties such as pappa al pomodoro and ribollita, offering authentic flavors and a comforting balance to the more intense notes of truffle.There is also a section dedicated to timeless pairings, including cheese served with truffle honey, creating an elegant contrast of sweet, savory, and aromatic flavors.The experience concludes with peaches in syrup, bringing the tasting to a fresh and sweet finish. The result is a well-balanced journey between rustic tradition and refinement, designed both for those who want to discover the authentic flavors of the region and for those seeking something more sophisticated thanks to the presence of truffle.1 glass of chianti colli aretini docg1 glass of igt rosé wine1 glass of chianti riserva docgbruschetta with borgunto extra virgin olive oilbruschetta with truffle mayonnaise / vegetarianbruschetta with truffle buttertruffle popcornpappa al pomodororibollitacheese with truffle honeypeaches in syrup